Kitchen Store in Orangeville

Search From the Kitchen to the Table

Secrets From our Kitchen ~ Sunday November 23, 2014

Bake Yourself Happy

Trudeau Bakeware

I am converted. I said for many years that I would not touch 'the stuff', but now that I have, I simply can't go back. I've crossed to the other side and you can't convince me to forget. I'm talking about silicone bake ware.

Trudeau Corp., celebrating 125 years, has introduced a beautiful new bake line and we are certain that if you try a bake piece you will love it. The line includes all pertinent baking tools and gadgets all in bold and bright mint, magenta and coral colours. The various bake pans are made of a European grade Supra silicone which offers even cooking, easy release and simple dishwasher clean up. I like to bake like a pro and have successful results in the kitchen. Yes, please! Bake pans starting at $28.00, gadgets starting at $5.00

Recipe: Gluten-free Double Chocolate Zucchini Muffins

Henckels gourmet catalogueA big shout out and thank you to everyone who stopped by the store last Saturday for the Henckels knife sharpening. In exchange for Zwilling J.A. Henckels knife sharpening services your generous donations plus our offer to match the funds dollar for dollar have amounted to $1290.00 raised. Don't forget to have a browse in the Henckels gourmet catalogue and treat you or your favourite chef to a top of the line set of kitchen knives.

 

Toy catalogues for grown-ups

Maybe you remember flipping through the Christmas wish book and dreaming about what you'd like as a kid.

We've got the same idea for the chef in you.
Have a browse in the Henckels gourmet catalogue and treat you or your favourite chef to a top of the line set of kitchen knives.

 

Henckels gourmet catalogue

Love LeCreuset?

Then this Fall 2014 colour palette is worth a flip through from you. Cast iron & stainless cookware, bakeware, pots, pans, teapots and kitchen & bar tools.

LeCreuset

 

  • Orangeville Winter Farmers' Market
    Every other Saturday at 9:00am to 1:00pm
    Nov. 8, 22, Dec. 6, 20, Jan. 3, 17, 31, Feb. 14, 28, March 14, 28, April 11, 25.
  • Headwaters Food and Farming Alliance (HFFA) will be hosting its 3rd annual food event on November 25th at Amaranth Town Hall from 4:00 – 7:00pm. With delicious local food from 4:00 – 5:00pm and dessert and coffee later.
    Register Now to save your spot >

Find From the Kitchen to the Table on Facebook   Find From the Kitchen to the Table on Facebook

 

Store Hours

November Store Hours
Monday to Wednesday 10 am until 5:30 pm
Thursday and Friday 10 am until 8 pm
Saturday 10 am until 5 pm
Sunday 11 am until 4 pm

Read the November Edition of Secrets from our Kitchen

Subscribe to Secrets from our Kitchen

Enter your email address for culinary tips & recipes via our monthly newsletter.

Find From the Kitchen to the Table on Facebook

Finally, don’t forget to join us on Facebook for the latest product info, recipes and more!

Culinary Events, Specials, Tips and News

Sales and Events

  • Orangeville Winter Farmers' Market
    Every other Saturday at 9:00am to 1:00pm
    Nov. 8, 22, Dec. 6, 20, Jan. 3, 17, 31, Feb. 14, 28, March 14, 28, April 11, 25.
  • Headwaters Food and Farming Alliance (HFFA) will be hosting its 3rd annual food event on November 25th at Amaranth Town Hall from 4:00 – 7:00pm. With delicious local food from 4:00 – 5:00pm and dessert and coffee later.
    Register Now to save your spot >

    Hr

NEWS

Read the November Edition of Secrets from our Kitchen

Subscribe to Secrets from our Kitchen

Enter your email address for culinary tips & recipes via our monthly newsletter.

 

 

Fun Kitchen Toys, Cooking Tools and Gadgets

Hr

Lampe Berger Home Fragrance

Lampe Berger Home Fragrance

Maybe you don’t have time to bake but would love for your home to smell like you do. Try the Savory Apple Tart scent, with its hints of cinnamon, apple and vanilla, as a festive Fall fragrance.

We have a great number of Limited Edition and specially boxed Lampe Berger burners.

Come and see our full collection, and if we don’t have what you need, we'll be happy to order it in for you.

$19.99 promo price (reg $24)
until Saturday November 15

 

Microplane Graters and ZestersMicroplane Graters and Zesters

Grate chocolate, citrus peel, cheese and spices using the ultra sharp signature blades of the Microplane for all your recipes.

The 18/8 stainless steel blades are made in the USA and are dishwasher safe.

Starting at $20

iPrep Tablet Stand and Stylus Pen by Prepara

Access our online recipe bank from your tablet. Simply prop your device up in the handy iPrep Tablet Stand to keep it clean and easy to read. This makes a great gift for yourself or someone else. Add a store gift certificate and your favourite chef will be delighted!

$30.00

iPrep Tablet Stand and Stylus Pen by Prepara

Imprint Nesting Cookie Cutter Sets by Cuisipro

Bake rolled cookies until your heart’s content. We have great cutters that are sturdy, fun, practical and dishwasher safe. Roll the dough, cut the shapes and imprint the details. When done store the cutters together with the built in magnet.

Choose from the gingerbread family set, holiday set or Christmas set.

$7.99 promo price ($10.00 regular)

iPrep Tablet Stand and Stylus Pen by Prepara

Pie Weights by TrudeauPie Weights by Trudeau

Pie weights have entered into the 21st century. Part of Trudeau’s new bake ware line includes this redesigned item from Granny’s kitchen.

It is a stainless steel beaded chain that measures 6 feet and is finished with an easy-to-grab silicone handle. Simply lay the chain all around your pie shell and bake. Weight includes a dishwasher safe pouch for easy cleaning and storage.

$17.00

 

 

 

 

 

 

Specials / Recipes

From the Kitchen to the TableBoeuf Bourguignon

  • 1 kg chuck beef, cubed
  • 5 slices bacon diced
  • 12 small onions, peeled
  • ¼ cup butter
  • 2 cups carrots chopped
  • 1 sprig of thyme
  • 1/4 bay leaf
  • 2 sticks of celery trimmed
  • 4 sprigs of parsley
  • 1 tbsp flour
  • 1 tbsp tomato paste
  • 1 Litre red wine
  • 2 garlic cloves
  • salt, pepper

Remove the meat from the refrigerator at least 1.5 hours before searing.
Melt the butter in a Cocotte, add the onions and bacon, brown slightly stirring with a wooden spoon for 2 - 3 minutes. Season the meat with salt and pepper and sear. After searing is done add carrots to the meat. Make your bouquet garni of thyme, bay leaf, celery and parsley. Add garni to the pot. Steam for 30 minutes, then remove the meat and keep it warm. Now add the flour to the pan and stir well with a wooden spoon. When the flour is slightly browned, stir in the tomato paste. Gradually add the red wine. Season with salt and pepper to taste. Add garlic cloves.
Stir continuously with the wooden spoon. As soon as the sauce is smooth, add the meat back into the cocotte. Then simmer in a covered pan for about 2.5 hours on a low heat. Remove your bouquet garni. Tastes delicious with salted potatoes. Recipe credit to "BOCUSE in your kitchen", published by Flammarion. Method has been edited. 25 minutes before done time make the dumplings and add them to the stew.

Dumplings

  • 1 ½ cups flour
  • ¾ tsp salt
  • ½ tsp parsley
  • 2 tsp baking powder
  • ¼ cup butter, softened
  • ¾ cups milk

Combine dry ingredients in a mixing bowl. Cut butter in with a pastry blender. Stir milk in with a fork until soft dough is formed. Divide into six pieces and carefully add pieces on top of stew. Cover and continue to simmer stew for last 25 minutes until dumplings have risen and are firm.

 

 

Hr

 

 

The Wish List

It’s hard to shop for others when we are distracted by so many lovely things we'd love to have for ourselves. Fill out “The Wish List” and pass it on to someone who would like to buy for you. The good thing is that you will receive something you actually want and the gift giver can save $10, when they spend $50 before tax shopping for you. Pick up your wish list in store today.

Gift Certificates

If we are unable to help you find the perfect gift for someone on your list then surprise them with a gift certificate from our store. They are available all year round and in any denomination.

Petite Pie Maker by Chef’s Choice

Petite Pie Maker by Chef’s Choice

Make professional pies for breakfast, lunch, dinner and dessert! Think quiches, chicken pot pies, shepherd’s pies, apple pies and pumpkin pies. Oh my! This frilly electronic toy bakes four perfect 4 inch pies in minutes. Make many and fill the larder for parties and entertaining for the months ahead.

$89.99

 

 

 

 

 

From the Kitchen to the TablePersonal Quiches in the Petite Pie Maker

  • Pastry of your choice rolled out and 8 disks cut
  • 2/3 cup milk
  • 4 eggs
  • 4 tsp Dijon mustard
  • Salt and pepper to taste
  • 1 cup cooked ham or bacon, diced
  • ½ cup cheese, grated
  • ¼ cup scallions, sliced
  • ¼ cup red and green peppers, diced

Directions:
1. Preheat the oven to 400º F or, if using the Petite Pie Maker preheat the device until the green light comes on, while you cut the pastry and make the filling. 
2. To make the filling, whisk eggs, milk, mustard, salt and pepper in a mixing bowl then add the scallions and peppers.
3. Line the pie maker or large muffin cups with the pastry.
4. Sprinkle some bacon on the bottom of each pastry and fill 2/3 with egg mixture and top with cheese.
5. Bake 12 to 15 minutes in the oven or bake 10 minutes in the Petite Pie Maker with the lid closed.
6. Repeat with remaining ingredients if using the Petite Pie Maker.

Prep time
20 minutes
Cook time
15 to 20 minutes
Makes
8 pieces

 

 


 

 

 

 

 

Subscribe

Enter your email address for culinary tips & recipes via our monthly newsletter - Secrets From Our Kitchen

SOUPS!