Emile Henry Specials and Gift Sets
Emile Henry 2017 Holiday Edition Tagine
Tagines are both beautiful and functional. The shape alone is captivating and intriguing. The slow-cooked meals you create in them are unique and varied. Try Lynne’s Fruit Compote Recipe to accompany ice cream, yogurt or rice pudding. Get your 2017 Holiday Limited Edition, Emile Henry made in France, Tagine while they are available. This is a 3.5L capacity vessel that measures 32cm in diameter by 23cm in height. On the exterior find a creamy white colour that will add brightness to your kitchen décor. The interior reveals a vibrant red once opened at the dinner table. Surprise!
$149.99 ($190 Regular)
Emile Henry Oven to Table Gift Set
Emile Henry rectangular bakers are invaluable. These dishes go directly from the oven to the dining table. They provide even cooking and are freezer and microwave safe. Here is an opportunity to give someone the gift of joy: three nesting rectangular bakers in Grand Cru red or Silex grey. Maybe they'll invite you over for lasagna!
$119.99 ($150 Regular)
Emile Henry Crème Brulée Gift Set
Red or Silex grey and one Kitchen Torch. The torch has a simple “on” button and easy-to-use knob to adjust the gas level and flame size. Boxed and ready to give. Crème Brulée recipe.
$54.99 ($75 Regular)
Emile Henry Oil Cruet and Spoon Rest Gift Set
Some things are allowed to be special and stand on their own. Take for example this gift set which includes an Oil Cruet and Spoon Rest in Grand Cru red or Silex grey, all made in France. This is a spectacular gift for someone who relishes in the finer details.
$59.99 ($90 Regular)
Emile Henry NEW Colour Silex
We have stock on Emile Henry's latest colour, Silex. Hues of grey are big in fashion and home décor trends, because it is a neutral colour with some feeling and depth. Add a bit of high fashion to your kitchen. Roasting, au gratin, pie, flan, ramekins, salt crocks and more.
Starting at $20.00
Our Customers Ask:
What is a tagine?
A tagine, hailing from Morocco, is both the conical cooking vessel and the dish that it makes. A tagine recipe is slow cooked and usually consists of cuts of meat or fish and vegetables. These stews can be savory or sweet. Lemons, olives, spices, dried fruits are ingredients often found in tagine recipes