Mac Knife Corporation

The Incredible MAC Knife

MAC Knife Corporation

The MAC Corporation, founded in 1964 by Tatsuo Kobayashi of Seki, Japan, is known for its production of the world's sharpest knife, the MAC knife, which provides effortless slicing, stays sharp longer, and reduces fatigue during cutting chores. Mr. Kobayashi used the razor blade as the model for his knife, which is thin, flexible, light and sharp. MAC stands for molybdenum alloy carbon, which is the material composite for the blade. The blade is forged as opposed to stamped and uses a harder steel than most other knives, allowing the knife to stay sharp longer. Because of their well balanced, lightweight, ergonomical design, these knives reduce user fatigue during cutting activities. The granton edge on the MAC knives makes food preparation easier than ever before. These scallops/dimples are carved directly into the blade, creating a cushion of air that allows the knife to glide through food effortlessly, without sticking.

World-famous chefs like Vancouver's Rob Feenie, Normand Laprise, Charlie Trotter, Thomas Keller and Michael Smith of the Food Network's Chef At Home are some of the high profile chefs endorsing these wonderful knives.

These knives from Japan have built a reputation of the world's finest knives. And here's why:

  1. World's Sharpest
    MAC knives' legendary razor-like edges are sharper than those of any major cultery manufacturer. One slice with our knives and you will experience for yourself the true definition of sharpness.
  2. Effortless Slicing
    MAC knives feature thin, flexible blades which glide effortlessly through fruits, vegetables, meats, & fish. Other knives, especially those of forged construction, have thick, stiff blades which actually “wedge” in the cut and must be forceably pushed through to complete each slice.
  3. Stays Sharper Longer
    MAC knives have been hardened to 57-61 degrees Rockwell C. Other knives are “softer” and consequently the edges change shape and dull more quickly in use.
  4. Less Fatigue
    MAC knives are light in weight, perfectly balanced, and ergonomically designed to reduce fatiugre during your cutting chores. The design of the MAC knive is so unique that it has received numerous awards and is patented around the world.
  5. Value
    MAC knives are reasonably priced and with proper care and maintenance, they will provide many, many years of exceptional service.

MAC Knife Web Site