Apple Mustard Glazed Ham

Part of our Holiday Brunch Menu

  • 1 cup apple jelly
  • 1 tsp dry mustard
  • 1 tbsp lemon juice
  • ¼ tsp ground nutmeg
  • 1 4-5 pound cooked ham
  • Whole cloves

Apple Mustard Glazed HamIn small saucepan combine jelly, mustard, lemon juice and nutmeg.
Bring to a boil, stirring constantly.
Remove from heat and set aside.
Preheat oven to 325° F.
Score the surface of the ham in diamond shapes, ½” deep.
Insert clove into each diamond score.
Place ham in Cuisipro Roast & Serve Rack.
Bake uncovered for 20 minutes per pound or until meat thermometer reads 140° F
During the last 30 minutes of baking, brush twice with glaze.
Makes 6-8 servings.

Cuisipro Roast & Serve Rack

Cuisipro Roast and Serve RackThe removable rack easily transports meat from roasting pan to serving tray.

Great for:

  • Hams
  • Turkeys
  • Prime Rib
  • Wild Game

Non-stick surface makes cleanup easy. Holds up to 25 lbs and folds for compact storage.($34.99)

Holiday Brunch Menu

Instead of a holiday or family dinner, why not consider a hearty brunch?